Emile Henry Made In France Flame Tagine | 3.7 Quart, Burgundy
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Product details
- Made from Flame Ceramic. Can be used directly on the heat or in the oven. Make delicious tagines, stews and any recipe which requires simmering.
- Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavors in the recipe.
- It can be used on all direct heat sources: gas, electric or halogen (with an induction disk for induction hobs) and in the oven.
- The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist.
Since 1850, Emile Henry has produced in France a large range of high quality ceramic cooking utensils. Controlled production, without waste, is part of our daily commitment: the CO2 expelled from our workshops is particularly low thanks to our modern firing techniques that require less energy. The waste in general is recycled and the water used in production is filtered and used again in the production process.Our dishes have always been produced in France, in Marcigny in the south of Burgundy: it is a tradition and savoir-faire which has been handed down from generation to generation. Each worker prepares his moulds, produces his dishes and signs each one with his initials.Made from Flame Ceramic, our tagine can be used either directly on the heat or in the oven, and allows you to make delicious tagines, stews and any other recipe which requires simmering.
It can be used on all direct heat sources: gas, electric or halogen (with an induction disk for induction hobs) and in the oven. Our Flame ceramic has been designed specifically for slow simmering, which brings out the flavours in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist. Ideal for 6-10 servings.
| Item weight | 3.7 kg |
| SKID | 05EN4PY7YVWB5 |
| Manufacturer | Emile Henry |
| Model | 345632 |
| UPC | 086756942467 |
