Pizza Stone For Oven And Grill, Square Baking Stone 12 Inch, Cordierite Cooking Oven Stone, Thermal Shock Resistant Pizza Pan For Pizza, Bread, Including Dough Scraper
Product Score
See total with duties & tax
Select location for accurate pricing, availability, and delivery estimates
Order today for delivery October 1 - 2
Or by September 25 - 26 with expedited shipping
Cancel for any reason at any time until your order shipped. Once your order has shipped, you may return your order. For details, please review our Returns and Cancellations policies. Special order items may not be eligible for cancellation.
Most items can be returned within 15 days of receipt for a refund of the product cost less return shipping. Shipping, duties, and taxes are not refundable. For details, please review our Returns and Cancellations policies.
Manufacturer warranties and service options may not be valid or available outside of the United States. To determine an item's service and warranty coverage in your country, please contact the manufacturer.
Product details
Use the Unicook pizza stone to make excellent pizza with a crisp crust that will impress your family and friends. Pizza stones from Unicook can be used in both home ovens and outdoor grills, baking breads, cookies, biscuits, and other things in addition to pizza. How to Use Unicook Pizza Baking Stone? It is recommended to preheat the stone before placing food on it. 1. Place the stone in the oven or grill and preheat it at 500°F (260°C) for about 30 minutes. 2. Dust the bottom of pizza dough with flour to create a non-stick surface. 3. Transfer the pizza to be baked onto the stone with a well-floured pizza peel. 4.
Close the oven and cook the pizza for 10 to 12 minutes. 5. Check in halfway to ensure the pizza is not overheated. 6. Once the crust is brown, remove the pizza from stone and enjoy! How to Clean a Oven Stone? 1. Let the stone completely cool off before washing. 2. Use scraper, brush or nylon pad to remove excess food. 3. Hand wash with warm water for daily cleaning. 4. To remove deeper stains, wash the stone with mixing baking soda and water. 5. Dry the stone in an oven completely after cleaning. 6. Store the stone in a clean & dry place. Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean.
It means your pizza stone become naturally seasoned and gets better to use. Warning: 1. Never season pizza stone with oil or grease. It will develop non-stick surface with regular use. 2. Do not use soap or detergent which may affect the taste of food. 3. Never handle a hot pizza stone with bare hands. 4. Pizza stone can break if bumped or dropped. Handle with care. 5. Do not cut pizza on a pizza stone.
Item dimensions | 31 x 31 x 1 cm |
SKID | 0I904P273EMF5 |
Manufacturer | Homepro |
Model | CP12012 |